Friday, April 15, 2011

In the Kitchen: Chili Dog Casserole

Before you gag, you should know that this recipe was actually really good! Not everyone likes hot dogs, but you could substitute sausages or turkey dogs too.

The basic recipe with reader tips can be found here.

I modified it by mixing ketchup and spicy brown mustard into the lower layer of chili and adding some cheese and chili in the tortillas before rolling them up. I would recommend using a good sized casserole dish and maybe getting a third can of chili. We also put some corn chips on the dish to give it some crunch.

I'm not a fan of beans, but we got the bean chili and I didn't really care that much. The whole meal cost about five dollars since we got everything but the cheese at Aldi and the cheese we got on sale at Hy-Vee.

If you've ever had Sonic's Frito Chili wrap, this is very similar, only with a hot dog in the center.

If you try this, comment and let me know how you liked it and what, if any, modifications you made.

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